イワシ缶そうめん
材料
そうめん／めんつゆ／イワシ缶詰／ねぎ／刻みのり
作り方
１．茹でたそうめんをめんつゆと和え皿に盛る。
２．そうめんの上に、ほぐしたイワシ缶詰・ネギ（小口切り）・
刻みのりをのせて完成！
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そうめんチャンプルー
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そうめん入り生春巻き
そうめん入りお好み焼き
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ネバネバうどん
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梅ササミそうめん
材料
そうめん／めんつゆ／梅／ササミ／酒／ゆかり／大葉
作り方
１．ササミはフォークで数か所さしておく。酒を適量かけラップをして
レンジで熱し、粗熱が取れたらほぐしてつぶした梅とあえる。
２．そうめんを茹でたら、ゆかりとめんつゆを和え皿に盛る。
３．そうめんの上に”１”と千切りの大葉を飾れば完成！
カイワレなめたけそうめん
材料
そうめん／めんつゆ／なめたけ／かいわれ大根
作り方
１．茹でたそうめんとめんつゆを和え皿に盛る。
２．そうめんの上になめたけとかいわれ大根をのせて完成。
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